Restaurant, banquet, 73, Haute-Savoie: gites, hotel, seminaire, Motz, Savoie

RESTAURANT AND SEMINARS

Among our finest and most creative dishes are the « Caroflette » (a specialty cooked with munster cheese), pike and species in hot wine, stag cooked in Riesling or a delicious Corinthian tagine.

4 permanent menus

• - Discovery of Savoy: 23€
• - Epicurus Pleasures: 27€
• - Flavours of France: 32€
• - Child menu: 11€

Everyday during the week, except bank holidays: Menu of the day: 15€

The Chef cooks fresh products and changes « à la carte » dishes and refined menus according to the season.
Special diner on request or for special events.

Restaurant capacity: 50 persons
Terrace capacity: 40 persons (as soon as weather allows!)

SEMINARS, BANQUET
We organize family, private, professional or sporting events.
You only have to precise your budget, the menu you want and the type of service you need.

We can use the city hall multimedia room for meetings and seminars when it is available. This room is situated 30m from the Auberge. We welcome the participants and take care of them during the breaks. We also provide the drinks and appropriate equipment.

It is also possible to rent the Motz-Chateaufort public hall for events and parties up to 150 guests.